As the number of mobile workers continues to grow within the food and beverage industry, companies are left searching for vehicle programs that meet the needs of their sales operations. Too often this leads to complicated and costly combinations of fleet vehicles and mileage reimbursement, all trying to satisfy different business goals. This guide will help in choosing a better, simpler vehicle program.

Unlock Streamlining Your Vehicle Program: A Guide for Food and Beverage Sales Operations

The mobile workforce is changing every day. Don’t get left behind.
Subscribe to our monthly email:
Other content in this Stream

VP of Finance Neil Baier explains how his company has benefitted from partnering with Motus.

Learn how DBI Beverage achieved almost a half million dollars in cost savings by partnering with Motus in this case study.

Distributors in the Food and Beverage industry face several challenges in their operations. New technologies in mobile workforce management may be the solution.
This case study features Amoskeag Beverages who was able to save $200,000 by eliminating manual mileage logs.

Driver testimonial video featuring Motus Arriver, Mike Carvalho.

Boosting productivity and empowering the Yuengling mobile workers to be more efficient in the field

Learn how Crescent Crown eliminated administrative burden with personalized mileage reimbursement.

This case study shows how a food and beverage company drove down costs by switching from auto allowance program to a FAVR program.

This case study features Coca-Cola Bottling Co. Consolidated who streamlined operations with a new vehicle program.

Reinvesting back into the business by partnering with Motus.

Creating a fair and accurate vehicle program by partnering with Motus.

Building up the business by partnering with Motus.

Video showcasing how progressive Operations leaders leverage Motus to boost productivity.